The persistent volatility in essential commodity markets across the country has left ordinary citizens severely distressed, with prices for poultry, fish, eggs, and vegetables soaring to unprecedented levels. Rising living expenses have placed immense financial strain on lower- and middle-income households, forcing families to compromise on basic nutritional needs, particularly daily protein intake.
Egg prices have remained stubbornly high at between 120 and 150 BDT per dozen for over a week, making it increasingly difficult for households to secure affordable protein. Retailers report that wholesale rates remain elevated, forcing them to price eggs at approximately 50 BDT per hali (four pieces) and 150 BDT per dozen.
While vegetable prices have dipped slightly compared to the previous month, many items remain out of reach. Staple items like papaya and standard gourds sell for 60 to 80 BDT, but seasonal scarcity has driven the cost of aubergines, green chillies, snake beans, and tomatoes up to 140 BDT per kilogram. Traders attribute high chilli and tomato prices to seasonal shifts and import dependencies, while consumers express deep frustration over the widening gap between income and expenditure.
The meat and fish markets offer little relief, as no variety of fish is available below 200 BDT per kilogram. Tilapia prices have risen by 20 BDT over the past week to trade between 200 and 220 BDT depending on size, while broiler chicken prices hover between 190 and 210 BDT due to restricted supply chains.
Mounting public anger over unregulated market conditions and weak administrative oversight has intensified calls for immediate, effective government intervention to stabilise prices and protect consumers.
